Noodles: a versatile staple

Noodles are an excellent pairing for any protein, and a constant presence in my pantry. Explore noodle dishes I grew up with in Hawaii, as well as new flavors I discovered while traveling and living in Texas. Discover the versatility of noodles!

Hawaiian noodle dishes

Explore the tastes of Hawaii through my noodle recipes. From pan fried noodle with Dad's char siu to soba with smoked chicken, these dishes bring the spirit of the islands to your table. These bring me back to Hawaii.

Texas-inspired noodle creations

Discover how Texas flavors enhance traditional noodle dishes. This section features recipes inspired by the Lone Star State's unique culinary scene. Experience noodle dishes infused with the bold tastes of BBQ, Tex-Mex, like my version of Mexican Poblano Spaghetti.

Noodles cooked for hot days

Hot summer weather means cool noodles that make easy and refreshing meals on the go, like my version of Japanese cold ramen Hiyashi Chuka with scrambled eggs, sliced carrots, fish cake and luncheon meat.